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| 11-24-2024, 08:16 PM | #10891 | |
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| 11-24-2024, 09:39 PM | #10892 | |
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| 11-24-2024, 09:44 PM | #10893 | |
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| 11-25-2024, 01:06 AM | #10894 |
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Poulet Cordon Bleu, Purée de Pomme de Terre et Asperges.
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| 11-25-2024, 06:09 PM | #10895 |
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Cailín gan eagla.
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Lamb chops. Delish...
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| 11-25-2024, 10:19 PM | #10896 |
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Salad and pan-seared chicken breast. With a side of spiced-up homemade mayo, courtesy of Louisiana Hot sauce!
Grapes for dessert. |
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| 11-26-2024, 04:26 PM | #10897 |
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Cailín gan eagla.
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Breaded and baked pork loin.
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| 11-26-2024, 09:05 PM | #10898 |
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Crusty Old Navy Chief
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Speaking of Pork and Asparagus...
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| Yesterday, 04:21 PM | #10899 |
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Cailín gan eagla.
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Fresh wings tossed in EVOO, homemade breadcrumbs and deadly scorpions.
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| Yesterday, 04:53 PM | #10900 |
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Italian sausage, garlic bread, spaghetti..
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| Yesterday, 05:26 PM | #10901 |
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My sister in law likes to "update" all the recipes/menu items for Thanksgiving so in advance of going there tomorrow for her "innovative" takes on everything, we are having the traditional menu tonight. Pumpkin pies are now on the racks cooling, stuffed bird is in the oven and up to about 125 internal, so we're getting there...
Now to pick a wine - I usually go with Clos de la Roilette's Fleurie, but my oldest two and their husbands (the four main wine drinkers other than me) aren't home this year, and the ones who are home would prefer a rosé or an off-dry riesling, so I will pick one or the other of those. Last edited by Vindicator3; Yesterday at 05:36 PM.. |
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| Yesterday, 06:48 PM | #10902 |
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I already know what I *won't* be having for dinner tomorrow night, and that's turkey because of the vegetarians and Thanksgiving anything because of a native American who despises the holiday because of what the colonists did to his people.....
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| Yesterday, 07:17 PM | #10903 |
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Chocolate flan just taken out of the oven!
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| Yesterday, 07:18 PM | #10904 | |
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| Yesterday, 08:23 PM | #10905 |
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Crusty Old Navy Chief
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Mr. Noodles; drained, buttered and peppered
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