09-03-2023, 10:35 PM | #2003 |
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Porridge... isn't that what the three bears ate?
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09-03-2023, 10:56 PM | #2004 |
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Can't say for sure. I wasn't there. But that's the scuttlebutt.
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09-04-2023, 12:28 AM | #2006 |
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09-07-2023, 09:10 AM | #2011 |
Cailín gan eagla.
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Oeuf cocotte.
Separate white from yolk. Sprinkle bread crumbs and parmesan on the white. Cook separately in microwave at vey low until your desired consistency. |
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wyshyvanuk590.50 JJ 911SC26890.50 |
09-08-2023, 08:15 AM | #2013 |
Cailín gan eagla.
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Oatmeal and blueberries.
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wyshyvanuk590.50 JJ 911SC26890.50 |
09-10-2023, 12:48 PM | #2015 |
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Peameal Bacon on a Bun
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09-10-2023, 02:41 PM | #2016 |
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09-15-2023, 09:21 AM | #2017 |
Cailín gan eagla.
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Crunchy PB and homemade jam.
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wyshyvanuk590.50 JJ 911SC26890.50 |
09-19-2023, 02:12 PM | #2018 |
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^ Crunchy is the only way to go!
And choosy perverts always choose JIF.
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09-24-2023, 10:54 AM | #2019 |
Cailín gan eagla.
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Brunch with some dinner leftovers.
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wyshyvanuk590.50 JJ 911SC26890.50 |
09-24-2023, 04:39 PM | #2021 |
Cailín gan eagla.
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09-24-2023, 08:29 PM | #2022 |
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Voila...
My favorite one is the Ice Wine Jelly. The Port Wine Jelly has a bit stronger taste that would go good with Pork Rost, Lamp Chop and the likes. https://www.justapinch.com/recipes/a...ice-jelly.html https://www.food.com/recipe/port-wine-jelly-3714 |
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Lady Jane82382.00 |
09-26-2023, 10:25 AM | #2024 |
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I was very tired and hungry after running last night, so I supplemented my normal caramel macchiato with a breakfast English muffin with ham/egg/cheese.
My belly tells me it's in there, but I can't recall anything after the first bite.
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